cocktails

h. c. bloody mary
w/ egorushka vodka
$10

el tradicional
our bloody mary
w/ arenal reposado tequila
$10

cava cocktail
cava w/ 
fresh fruit of the day
$10

the “matchbox”
our h.c. or el tradicional
w/a shorty of beer
$13

schnockered
our h.c. w/ plymouth gin & house-pickled
vegetables
$10

la michelada
pacifico, lime juice, pepper, lime &
tabasco served over ice w/ spicy
salted rim $7

fruits of the sea

oysters on the half shell ½ dozen $13.50 / dozen $27
middleneck clams on the half shell $2/each
peel ‘n eat shrimp you peel/ $16 or we peel/ $18
steamed local rock crab, celery root slaw $20
trout caviar ½ oz $14 1 oz. $28
whitefish caviar ½ oz. $20 1 oz. $40
paddlefish caviar ½ oz. $28 1 oz. $56

platters

$45 4 each oysters, clams, shrimp plus tuna tartare,
¼ oz. trout caviar and ¼ # snow crab
$85 8 each oysters, clams, shrimp plus tuna tartare,
½ oz whitefish caviar, 1/2 /3 snow crab and half lobster
$125 12 each oysters, clams, shrimp plus tuna tartare,
½ oz.paddlefish caviar, ½ # snow crab and whole lobster

brunch

roots farm lettuces, shallot, avocado, egg and pecorino
$9
brioche french toast, seasonal fruit and crème fraiche
$13

baked salt cod brandade, arugula, nicoise olives and poached egg

$12

confited yellowtail, english muffin and poached eggs

 $14

dungeness crab scramble, avocado and crème fraiche

$15

market vegetable strada, fennel salad and mustard vinaigrette

$13
chorizo gravy, cornmeal biscuits, braised greens and fried eggs
$14
the PUG BURGER - bacon, avocado and blue cheese
$14 add egg $16

Cheese 
assorted cheeses 
$14


Dessert
chocolate bread and butter pudding 
$8