DINNER MENU
menu is subject to change
on the half shell
oysters
1/2 dozen 15 dozen 30
littleneck or cherrystone clams
2/each
in the shell
1/2 lb peel n' eat shrimp
you peel 'em/19 we peel 'em 20
alaskan snow crab legs
1/2 lb / 25
marinated mussels
1/2 lb / 8
green lip mussels
1/2 lb / 10
maine lobster
1/2 / 25 whole / 50
jonah crab claws
1/2 lb. / 16
seafood platters
or build your own a la carte
small
45/ one tier
medium
85/ two tier
the hungry cat
145/ three tier
caviar
by the ounce or 1/2 ounce
golden trout roe
30/15
hackleback
54 or 27
white sturgeon
110 or 55
siberian osetra
120/60
caviar sampler (1/4 oz of each)
80
starters
hamachi / coconut sambal / heirloom melon / thai basil / macadamia nuts / green curry
16
snapper ceviche / aji amarillo / heart of palm / stone fruit / yuzu / pickled fresno chili / shiso
15
market lettuces / sieved egg / avocado / shallot / pecorino / lemon
10
heirloom tomato / watermelon / red onion / opal basil / french feta
13
dungeness crab / black eyed peas / lipstick peppers / spiced kabocha squash / arugula / pine nuts / currants /paprika vinaigrette
16
steamed mussles / lamb bacon / curry broth / chickpeas / cilantro / persian mint / grilled flatbread
16
steamed buns / carmelized pork belly / fried oyster / sriracha aioli
14
fried ipswich clams / local squid / pickled vegetables / miso aioli
17
dinner
grilled scallops / corn succotash / smoked ham hock / roasted squash / swiss chard / romesco
32
pan roasted barramundi / fregola salad / eggplant puree / romano beans / grape and walnut agrodulce
28
arctic char / sunchoke puree / roasted apples / chanterelle mushrooms / romanesco / hazelnuts
28
house-made chorizo / manila clams / sofrito / cavolo nero / grilled bread / aioli
23
grilled hanger steak / dungeness crab / summer beans / cherry tomato vinaigrette / bearnaise sauce
34
sandwiches
main lobster roll / butter toasted challah / lemon aioli
25
fried ipswich clam roll / b&b pickles / remoulade
20
dungeness crab louie roll / avocado / little gem lettuce / thousand island
17
the pug burger / blue cheese / avocado / bacon
17 w/ egg 19
cheese
assorted cheeses / marcona almonds / honeycomb
3 for 12 or 5 for 20
dessert
chocolate bread and butter pudding
8
key lime curd parfait
8